Nachos
4 ingredients
5 steps
Ingredients
- 1 (7 1/2 oz.) box tortilla chips
- 1 (16 oz.) can refried beans with green chilies
- 1 (4 oz.) can chopped green chilies
- 2 1/2 c. shredded Monterey Jack cheese
Directions
-
1Spread tortilla chips on a large baking sheet.
-
2Top each with beans and a few green chilies.
-
3Sprinkle each with a tablespoon of cheese.
-
4Place under broiler until cheese melts, about 2 to 3 minutes.
-
5Serve immediately.
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