Nam Sohd

9 ingredients
3 steps

Ingredients

  • 8 ounces ground pork
  • 1 cup water
  • 2 tablespoons sliced gingerroot
  • 1 tablespoon chopped scallion
  • 2 tablespoons unsalted dry roasted peanuts
  • 1 14 teaspoons lime juice
  • 1 teaspoon fish sauce
  • 12 teaspoon crushed red pepper flakes
  • iceberg lettuce

Directions

  1. 1
    Put pork into the water and boil, stirring all the time, when cooked drain the water .
  2. 2
    Add to the pork the ginger, scallions, peanuts, lime juice, fish sauce and the red pepper.
  3. 3
    Serve over lettuce leaves.

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