Nanaw'S Soup
8 ingredients
5 steps
Ingredients
- 1 lb. ground hamburger meat
- 1 small can chili
- 1 can stewed tomatoes
- 1 can Veg-All
- 1 can whole kernel corn
- 1 can cut green beans
- 4 to 6 potatoes, diced
- 4 to 6 carrots, sliced
Directions
-
1Brown ground meat.
-
2Drain grease and place in a large stew pot.
-
3Add several cups of water. Stir in the chili and the other cans of vegetables.
-
4Peel and cut the carrots and potatoes. Add them to the soup. Simmer for 2 or 3 hours over low heat until the potatoes and carrots are tender.
-
5Serve with cornbread or crackers.
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