Nancy'S Crescents

6 ingredients
7 steps

Ingredients

  • 1 lb. real butter
  • 4 c. plain flour
  • 4 c. pecans, chopped
  • 1/2 c. granulated sugar
  • 2 Tbsp. pure vanilla
  • confectioners sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Soften butter to room temperature. Knead into flour.
  3. 3
    Add sugar and vanilla.
  4. 4
    Mix in pecans.
  5. 5
    Using a scoop or hands, form into small balls; place on cookie sheets. Bake about 45 minutes.
  6. 6
    Roll in confectioners sugar while hot. Let cool and re-roll in sugar.
  7. 7
    Makes about five dozen crescents.

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