Nannie'S Custard

6 ingredients
7 steps

Ingredients

  • 8 eggs
  • 3 c. sugar
  • 1/2 gal. milk
  • 2 Tbsp. flour
  • pinch of salt
  • 1 Tbsp. vanilla

Directions

  1. 1
    Separate eggs and beat yolk and whites in separate bowls.
  2. 2
    Add sugar, flour and salt to yolks.
  3. 3
    Add milk.
  4. 4
    Fold in whites.
  5. 5
    Add vanilla.
  6. 6
    Cook over low heat, stirring constantly until thick. Cool.
  7. 7
    Add desired fruit and freeze in 4-quart ice cream freezer.

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