Nannie'S Keepsake Biscuits

5 ingredients
3 steps

Ingredients

  • 1 qt. milk or cream
  • 1 1/2 c. butter or lard
  • 1 Tbsp. white sugar
  • 1 good tsp. salt
  • 1 tsp. cream of tartar

Directions

  1. 1
    Mix, adding enough flour to make a stiff dough.
  2. 2
    Knead well and mold into neat, small biscuits with your hands.
  3. 3
    Bake well and you have a good, sweet biscuit that will keep for weeks in a dry place. They are fine for a traveling lunch.

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