Napoleon Chicken

Directions

1. 1
   Cut chicken into pieces.
2. 2
   Dredge chicken in the flour, pepper, oregano mixture.
3. 3
   Brown till golden in the olive oil and butter.
4. 4
   Place in casserole dish.
5. 5
   Saute the chopped onions and sliced mushrooms.
6. 6
   Add and mix well the following-.
7. 7
   1 cup chicken broth (1cup water and a chicken Oxo cube).
8. 8
   1 large tin tomato- well drained.
9. 9
   1/2 tin black olives, halved.
10. 10
    1-2 garlic buds, crushed.
11. 11
    Place over chickenand mix together well.
12. 12
    Bake 350 degree oven, covered, x 45-60 minutes, removing lid last 15 minutes of cooking time.
13. 13
    Serve over rice.