Nasi Kuning

7 ingredients
5 steps

Ingredients

  • 1 cup rice
  • 2 cups water
  • 1/2 cup coconut milk
  • 2 inches piece fresh lemongrass
  • 2 bay leaves
  • 1 teaspoon turmeric
  • 1/2 teaspoon salt

Directions

  1. 1
    Smash the lemongrass with the edge of knife to release aroma.
  2. 2
    Mix all of the ingredients together in a sauce pan.
  3. 3
    Set on stove until it begins to boil.
  4. 4
    Turn heat to low. Cover and cook until rice is done and the water is absorbed.
  5. 5
    Removed bay leaves and lemon grass before serving.

Products Matching These Ingredients

More Recipes to Try