Navy Bean Soup

12 ingredients
6 steps

Ingredients

  • 1 c. dried navy beans
  • 3 qt. water
  • 1 can tomatoes
  • 1 c. diced celery
  • 1 diced carrot
  • 1 diced potato
  • 1/4 c. uncooked rice
  • 1/3 c. chopped onion
  • 1 beef bouillon cube
  • 1 Tbsp. salt
  • 1 Tbsp. pepper
  • 1/2 lb. beef

Directions

  1. 1
    Bring beans and water to a boil for 2 minutes, then let soak 1 hour.
  2. 2
    Simmer for 20 minutes.
  3. 3
    Add tomatoes, celery, carrot, potato, uncooked rice, onion, bouillon and seasonings.
  4. 4
    Brown beef.
  5. 5
    Bring soup to boil.
  6. 6
    Add meat; cover and simmer.

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