NBC's Hot Spinach Dip
8 ingredients
4 steps
Ingredients
- 10 ounces frozen chopped spinach
- 12 cup light sour cream
- 5 tablespoons light mayonnaise
- 13 cup parmigiano-reggiano cheese
- 14 cup scallion, chopped
- 1 garlic clove, crushed
- 1 cup shredded part-skim mozzarella cheese
- 14 teaspoon fresh black pepper
Directions
-
1Thaw spinach and squeeze out excess liquid.
-
2Combine all ingredients.
-
3Place in oven proof dish (roughly 2 quart or 8x8).
-
4Bake at 375 degrees for 20-25 minutes.
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