Nectarine Salad Bowl

Directions

1. 1
   In medium bowl, combine nectarines, sugar, ginger and lemon juice; toss gently.
2. 2
   Cover; refrigerate 1 hour.
3. 3
   Drain nectarines, reserving liquid.
4. 4
   In small bowl, blend cream cheese and reserved liquid.
5. 5
   To serve, line serving bowl with outer lettuce leaves; shred remaining lettuce and place in bowl.
6. 6
   Arrange nectarines, raspberries and grapes on shredded lettuce.
7. 7
   Serve with cream cheese dressing.