Neiman-Marcus Cake

10 ingredients
3 steps

Ingredients

  • 1 box Swiss chocolate cake mix
  • 1 stick melted butter
  • 2 eggs
  • 1 c. chopped nuts (optional)
  • 1 lb. powdered sugar
  • 2 eggs
  • 8 oz. cream cheese
  • 1 tsp. vanilla extract
  • 1 large container Cool Whip
  • 1/2 c. chopped pecans

Directions

  1. 1
    This cake is prepared in three steps.
  2. 2
    Preheat oven to 350°. In a bowl, mix together cake mix, melted butter, 2 eggs and 1 cup of nuts.
  3. 3
    Spread mixture in 9 x 9-inch square cake pan.

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