Neiman-Marcus Cookie Recipe

Name: Neiman-Marcus Cookie Recipe
Ingredients: 2 c. butter; 2 c. sugar; 2 c. brown sugar; 4 eggs; 2 Tbsp. vanilla; 4 c. flour; 3 c. oatmeal (measure and blend to a fine powder in blender); 1 tsp. salt; 1 tsp. baking powder; 2 tsp. baking soda; 24 oz. chocolate chips; 1 (8 oz.) Hershey bar, grated; 3 c. chopped nuts

13 ingredients

7 steps

Ingredients

2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 Tbsp. vanilla
4 c. flour
3 c. oatmeal (measure and blend to a fine powder in blender)
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
24 oz. chocolate chips
1 (8 oz.) Hershey bar, grated
3 c. chopped nuts

Directions

1

Cream butter and sugars.
2

Add eggs and vanilla.
3

Mix well. Mix together flour, oatmeal, salt, baking powder and baking soda. Add to butter, sugar, eggs, vanilla mixture.
4

Add chocolate chips, grated Hershey bar and nuts.
5

Roll into balls and place two inches apart on cookie sheet.
6

Bake for six minutes at 375°.
7

May require a few more minutes than six, depending on how your oven bakes.