Never Fail Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 c. cocoa
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. oil
  • 1 tsp. baking powder
  • 2 c. hot water
  • 2 eggs
  • 2 tsp. vanilla

Directions

  1. 1
    Put flour, sugar, cocoa, soda and salt, sifted together in a bowl.
  2. 2
    Add oil and hot water and mix well (use electric beater). Beat in eggs.
  3. 3
    Add baking powder sifted on top and vanilla.
  4. 4
    Mix well.
  5. 5
    Bake in 13 x 9-inch pan at 325° for about 50 minutes.

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