Never Fail Frosting

4 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. water
  • 2 egg whites
  • 1/2 tsp. cream of tartar

Directions

  1. 1
    Combine all ingredients and place in double boiler.
  2. 2
    Beat constantly over boiling water for 4 minutes.
  3. 3
    Frost cake immediately.

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