Never Fail Fudge

7 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 10 large marshmallows
  • 1 small can evaporated milk
  • 1/3 stick margarine
  • 1 1/2 c. chocolate chips
  • 1 tsp. salt
  • 1 c. chopped pecans

Directions

  1. 1
    Cook first 3 ingredients in top of double boiler until marshmallows melt.
  2. 2
    Remove top pan and set on low heat for 6 minutes, stirring constantly.
  3. 3
    Remove from heat and add remaining ingredients.

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