Never Fail Pie Crust

7 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 2 c. Crisco
  • 1 tsp. sugar
  • 1 tsp. salt
  • 1/2 c. cold water
  • 1 egg
  • 1 tsp. vinegar

Directions

  1. 1
    Work together the flour, Crisco, sugar and salt.
  2. 2
    Work these ingredients together very good.
  3. 3
    Then mix separately the water, egg and vinegar.
  4. 4
    Add this to the flour mixture and mix well. Divide into balls for single pie crusts.

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