Never Fail Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 tsp. salt
  • 1 c. lard or 1 1/4 c. shortening
  • 1 egg, beaten
  • 1 tsp. vinegar
  • 6 Tbsp. water

Directions

  1. 1
    Blend together the flour, salt and lard or shortening.
  2. 2
    Mix together the egg, vinegar and water.
  3. 3
    Pour egg and water mixture into flour mixture and stir.
  4. 4
    Shape into smooth ball and let stand 20 minutes.

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