Never Fail Pie Crust

6 ingredients
3 steps

Ingredients

  • 5 c. flour
  • 2 c. shortening
  • 2 tsp. salt
  • 2 tsp. vinegar
  • 1 egg
  • milk

Directions

  1. 1
    Mix dry ingredients together.
  2. 2
    Beat vinegar and egg in a measuring cup; fill cup with milk.
  3. 3
    Mix with dry ingredients. Roll out into 5 single crusts.

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