Never Fail Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 C all purpose flour
  • 1 tsp salt
  • 1 1/4 C shortening
  • 1 egg, beaten
  • 1 Tbsp vinegar
  • 4 Tbsp very cold water

Directions

  1. 1
    Cut shortening into flour and salt.
  2. 2
    Mix egg, vinegar and water together and add to flour/shortening mixture.
  3. 3
    Mix altogether.
  4. 4
    Makes 3-4 nine inch crusts.

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