Never Fail Pie Crust

5 ingredients
4 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. shortening
  • 1/2 tsp. salt
  • 1 egg
  • milk

Directions

  1. 1
    Cut shortening into flour.
  2. 2
    Put 1 egg in measuring cup.
  3. 3
    Fill to 1/2 cup with milk and mix into flour mixture.
  4. 4
    Bake at 400° until brown or use for 2 crust pie.

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