Never Fail Rice
2 ingredients
7 steps
Ingredients
- 1 cup rice
- 1 cup water
Directions
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1Wash rice thoroughly in cold water. This step is very important. It should not have any of the murky water coming out of it once you are done. This is easiest done in a seive.
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2Leave the washed rice in the seive and put in the pot and cover with cold water for at least one hour.
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3Empty pot of water and shake the rice to get rid of any excess water.
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4Put rice and cooking water in a pot. You can either do rice 1:1 water or you can increase the water by 10%.
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5Bring to the boil over a high heat Then turn the heat down to low. *DO NOT OPEN THE LID AT ALL*.
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6Cook for 10 minutes.
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7Remove from the heat and leave for 5 minutes with the lid on.
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