Never Fails Pie Crust

7 ingredients
5 steps

Ingredients

  • 4 c. flour
  • 1 3/4 c. Crisco shortening
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 Tbsp. cider vinegar
  • 1 egg
  • 1/2 c. water

Directions

  1. 1
    With fork, mix flour, shortening, sugar and salt.
  2. 2
    In separate dish, beat vinegar, egg and water.
  3. 3
    Mix with flour mixture.
  4. 4
    Toss with fork.
  5. 5
    Makes 2 double crust and 1 single (or 6).

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