New Crush Potatoes

Directions

1. 1
   Place potatoes in saucepan.
2. 2
   Add boiling water and bring to a boil over high heat.
3. 3
   Reduce heat to medium, cover and cook until potatoes are tender all the way through, 15-20 minutes.
4. 4
   Drain potatoes.
5. 5
   Wipe pot clean and return potatoes to saucepan over low heat.
6. 6
   Crush potatoes with a fork against the sides of the pan.
7. 7
   Mash in mint, chives and butter until potatoes are crushed into uniform pieces.
8. 8
   Season to taste with salt and pepper.