Newfi Bread

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Add butter and molasses (butter will melt some).
3. 3
   Then add salt.
4. 4
   Add flour, one cup at a time.
5. 5
   Knead for 10 minutes.
6. 6
   Let rise in greased bowl until doubled.
7. 7
   Punch down.
8. 8
   Place in 3 well-greased pans and let rise again.
9. 9
   Bake 40 to 50 minutes at 375° or until done.
10. 10
    Test for doneness and remove from pans immediately.
11. 11
    Yields 3 (9 x 5-inch) loaves.