Night Cookies

4 ingredients
10 steps

Ingredients

  • 2 egg whites, beaten stiff
  • 3/4 c. granulated sugar
  • 10 drops of food coloring
  • 1 (12 oz.) pkg. chocolate chips

Directions

  1. 1
    Turn oven to 375°.
  2. 2
    Beat egg whites stiff.
  3. 3
    Add sugar slowly to egg whites.
  4. 4
    Stir in food coloring and chocolate chips.
  5. 5
    Drop by teaspoon on ungreased cookie sheet.
  6. 6
    Put in oven, close oven door and turn oven off immediately, as soon as you shut the door.
  7. 7
    Leave overnight in oven.
  8. 8
    Store in tin to keep airtight.
  9. 9
    Eat.
  10. 10
    Do not open oven door for anything until morning.

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