Nine Bean Soup
8 ingredients
6 steps
Ingredients
- 1 c. Nine Bean Soup mix
- 2 qt. water
- 1 lb. ham
- 1 large chopped onion
- 1 chopped clove garlic
- 3/4 tsp. salt
- 1 (16 oz.) canned tomatoes, undrained and chopped
- 1 (10 oz.) canned tomatoes and green chiles, undrained
Directions
-
1Sort and wash bean mix.
-
2Place in Dutch oven.
-
3Cover with water 2-inches over beans and soak overnight.
-
4Drain beans; add 2 quarts water and next 4 ingredients.
-
5Cover and bring to a boil; reduce heat and simmer 1 1/2 hours or until beans are tender.
-
6Add remaining ingredients; simmer 30 minutes, stirring occasionally.
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