No Bake Peppermint Pie

15 ingredients
4 steps

Ingredients

  • 1 graham cracker crust store bought and no baking required *homemade recipe below
  • 24 large marshmallows
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 6 peppermint extract drops
  • 7 drops green food coloring or red
  • 2 cups cool whip *homemade whipped cream recipe below
  • 2 tablespoons peppermint crush, or spearmint candy
  • 1 2/3 cups graham crackers
  • 1/4 cup sugar
  • 1/4 cup butter melted
  • 2 cups heavy cream
  • 1/4 cup sugar
  • 1 tablespoon vanilla extract

Directions

  1. 1
    Over low heat in a saucepan, mix marshmallows and milk, stirring constantly until melted. Remove from heat and add vanilla, salt, extract and coloring.
  2. 2
    Refrigerate for 15 minutes and then add Cool Whip or homemade whipped cream and half of the crushed candy. Pour into 9-inch pie crust or individual pies and freeze for 4 hours (for 9-inch, less for smaller pies) or refrigerate for 8 hours. Sprinkle the remaining crushed candy over the top.
  3. 3
    Mix all ingredients together and press into 9-inch pie plate
  4. 4
    Beat all ingredients together until soft peaks form and refrigerate until needed.

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