No Better Cheese Dip

8 ingredients
6 steps

Ingredients

  • 1 pkg. Velveeta cheese
  • 1 lb. sausage
  • 1 lb. hamburger
  • 1 can cream of mushroom soup
  • 1 can Ro-Tel tomatoes
  • 1 tsp. garlic powder
  • 2 tsp. Cajun seasoning
  • nacho chips

Directions

  1. 1
    Cook sausage and hamburger; drain.
  2. 2
    Add seasoning to sausage and hamburger.
  3. 3
    Put in crock-pot; cut up cheese in chunks (2 small blocks or half large block).
  4. 4
    Add soup (no water).
  5. 5
    Let everything melt and stir thin; add Ro-Tel.
  6. 6
    Put crock-pot on low until hot. Serve with nacho chips.

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