No Fail Meringue
5 ingredients
5 steps
Ingredients
- 1 Tbsp. cornstarch
- 6 Tbsp. sugar
- 1/2 c. water
- 1/4 tsp. salt
- 3 egg whites
Directions
-
1Mix cornstarch, sugar, water and salt.
-
2Cook until thick.
-
3Set aside to cool.
-
4Beat egg whites until fluffy.
-
5Continue beating while pouring in the cooked mixture and beat for five minutes. Pour on top of pie and bake for 5 to 7 minutes, until slightly browned.
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