No Fail Pastry
4 ingredients
4 steps
Ingredients
- 1 c. shortening
- 1 tsp. salt
- 1/2 c. boiling water
- 3 c. flour
Directions
-
1Mix shortening, salt and boiling water.
-
2Add flour after shortening mixture is whipped.
-
3Mix until dough is formed. Refrigerate overnight or at least 2 hours.
-
4Great for pies.
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