No Fat Chocolate Cake

9 ingredients
7 steps

Ingredients

  • 1 1/4 c. flour
  • 1 c. sugar
  • 1/2 c. cocoa
  • 1/4 c. cornstarch
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 4 egg whites
  • 1/2 c. light Karo syrup
  • 1 c. water

Directions

  1. 1
    Mix dry ingredients well.
  2. 2
    Set aside.
  3. 3
    Whisk together remaining ingredients.
  4. 4
    Whisk into dry ingredients.
  5. 5
    Pour into 9-inch square or oblong pan.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Cool and serve with Cool Whip lite.

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