No Roll Pie Crust
4 ingredients
5 steps
Ingredients
- 1 c. flour
- pinch of salt
- 1/4 c. Wesson oil plus 2 Tbsp. oil
- 3 Tbsp. milk
Directions
-
1Combine ingredients in bowl.
-
2Press into pie pan.
-
3Do not use for two crust pie.
-
4Great for tarts, too.
-
5Bake at 475° for 8 to 10 minutes or fill with custard and bake as for custard pie.
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