No Time To Do Decorating Decorating
2 ingredients
2 steps
Ingredients
- 1 package ready made fondant (color of your choice)
- 1-2 pasturized egg whites (I use Just Egg Whites from the grocer.) s from the grocery
Directions
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1Bake your favorite cut out cookie recipe. When cookies are completely cooled, roll out fondant according to directions make it a little thinner. (Wilton makes this, and can be gotten wherever cake supplies are bought). Use the same cookie cutter as the shape of the cookie you wish to decorate. Lightly brush your cookie with the egg white glue so the fondant will stick.
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2Use the same cookie cutter as the shape of the cookie you wish to decorate. Lightly brush your cookie with the egg white glue so the fondant will stick. Press the fondant gently on the cookie and decorate with dragees or sprinkles. Press them very gently into the fondant so it will dry and hold the decorations in place. Looks pretty professional to me!
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