Noodle Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. hamburg
  • 1 small onion, chopped
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1/2 lb. noodles, cooked and drained
  • salt and pepper to taste
  • 1 can whole corn

Directions

  1. 1
    Brown hamburg and onion; put in greased baking dish.
  2. 2
    Add corn and cooked noodles.
  3. 3
    Mix soups and pour over corn and noodles. Put browned buttered bread crumbs on top.
  4. 4
    Bake 30 to 45 minutes at 350°.

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