Noodle Haystacks

4 ingredients
5 steps

Ingredients

  • 1 (12 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 c. peanuts (optional)
  • 1 can chow mein noodles

Directions

  1. 1
    Melt butterscotch and chocolate chips over low-medium heat on stove (double boiler can be used).
  2. 2
    Remove from heat; carefully mix in chow mein noodles.
  3. 3
    Fold in peanuts.
  4. 4
    Stir carefully until mixture is stiff.
  5. 5
    Drop by teaspoonfuls onto wax paper; cool.

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