Noodle Kebabs

Directions

1. 1
   Boil the noodles in a pan as per the instructions given on the packet without adding the flavour sachet with the noodles.
2. 2
   Drain out the water.
3. 3
   Allow the noodles to cool.
4. 4
   Break the eggs in a bowl and beat one at a time.
5. 5
   Separate the meat from the chicken piece.
6. 6
   Chop the meat into small pieces and put in the bowl.
7. 7
   Chop the green chillies and add to the bowl.
8. 8
   Add the contents of the flavour sachet and the noodles to the mixture and mix well.
9. 9
   Remove the noodles and shape small amounts of it into kebabs.
10. 10
    Heat oil in a frying pan.
11. 11
    Fry the kebabs on a low flame till golden brown.
12. 12
    Place the fried kebabs on a plate covered with tissue paper.
13. 13
    Drain excess oil.
14. 14
    Serve hot with tomato ketchup!