Noodle Mousse

8 ingredients
6 steps

Ingredients

  • 2 eggs, beaten separately
  • 1 1/2 c. small egg noodles
  • 1 c. grated Cheddar cheese
  • 1 c. milk
  • 2 Tbsp. flour
  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Make cream sauce of butter, flour and milk.
  2. 2
    Add cheese, noodles and egg yolks.
  3. 3
    Add stiffly beaten egg whites.
  4. 4
    Pour into mold (jello or Bundt cake) that has been sprayed with Pam.
  5. 5
    Place a piece of brown paper (sack) on top of mold while baking.
  6. 6
    Bake at 300° for 15 to 20 minutes.

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