Noodle Pudding
10 ingredients
5 steps
Ingredients
- 1 lb. cooked wide noodles
- 6 beaten eggs
- 1/4 c. sugar
- nuts
- 2 c. milk
- 6 Tbsp. melted butter
- 1 c. sour cream
- 1 lb. cottage cheese
- 1 lb. Ricotta cheese
- 1/2 lb. cream cheese
Directions
-
1Place noodles into large baking dish.
-
2Mix together all ingredients; blend well.
-
3Pour over noodles.
-
4Bake 30 minutes in 350° oven.
-
5Garnish with jam or nuts.
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