Noodles

5 ingredients
5 steps

Ingredients

  • 3 eggs
  • 3 Tbsp. water
  • 1 tsp. salt
  • 4 drops yellow food coloring
  • 2 c. all-purpose flour

Directions

  1. 1
    Combine eggs, water, salt and food coloring.
  2. 2
    Gradually add flour to egg mixture.
  3. 3
    Roll dough out thin and let dry 1 hour. Roll up dough like jelly roll and cut into thin strips.
  4. 4
    Drop noodles into boiling chicken broth.
  5. 5
    Cook about 20 minutes.

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