Noodles & Chicken

15 ingredients
14 steps

Ingredients

  • 1 lb chicken breasts
  • 1 packages chinese noodles
  • 2 pinch salt
  • 5 clove garlic
  • 1/3 chopped onion
  • 2 peppers
  • 2 hot peppers
  • 2 dash soy sauce
  • 3 dash sesame oil
  • 1 small chive
  • 1 can peas and carrots
  • 1/4 cup vegetable oil
  • 3 tbsp sugar
  • 2 tbsp cooking margarine
  • 3 dash Chinese seasoning powder

Directions

  1. 1
    Boil 3/4 of a medium sized pot of water
  2. 2
    Then add in noodles and salt
  3. 3
    Allow to boil until soft and edible
  4. 4
    Strain noodles and leave it
  5. 5
    Heat another pot on a low heat with some oil and add sugar to be caramelized
  6. 6
    Ensure seasoned chicken is cut into bite size pieces and add chopped peppers, onion & garlic to it.
  7. 7
    Then add 2 dashes of soy sauce
  8. 8
    When sugar begins to get sticky, add chicken into pot and stir.
  9. 9
    Cover the pot and allow to cook for approximately 15-20mins
  10. 10
    Add tin of peas and carrots to chicken, as well as the chopped chive and red pepper.
  11. 11
    Allow this new addition to cook for 5 mins
  12. 12
    Then add in the noodles and stir.
  13. 13
    Use chinese seasoning powder or cooking margarine to flavour
  14. 14
    Enjoy!

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