Noodles Romanoff(Side Dish)
5 ingredients
8 steps
Ingredients
- 1 large pkg. egg noodles
- 1 lb. block Velveeta
- 8 oz. sour cream
- 2 to 3 Tbsp. butter
- salt and pepper
Directions
-
1Boil water in large pan; add noodles.
-
2In small saucepan, melt 2 to 3 tablespoons butter, adding Velveeta, cubed.
-
3Stir constantly.
-
4After the cheese and butter are melted, add sour cream, salt and pepper.
-
5Drain noodles.
-
6Stir cheese mixture into noodles.
-
7Serve hot.
-
8Great with barbecue ribs and pork chops.
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