Noodles Romanoff(Side Dish)

5 ingredients
8 steps

Ingredients

  • 1 large pkg. egg noodles
  • 1 lb. block Velveeta
  • 8 oz. sour cream
  • 2 to 3 Tbsp. butter
  • salt and pepper

Directions

  1. 1
    Boil water in large pan; add noodles.
  2. 2
    In small saucepan, melt 2 to 3 tablespoons butter, adding Velveeta, cubed.
  3. 3
    Stir constantly.
  4. 4
    After the cheese and butter are melted, add sour cream, salt and pepper.
  5. 5
    Drain noodles.
  6. 6
    Stir cheese mixture into noodles.
  7. 7
    Serve hot.
  8. 8
    Great with barbecue ribs and pork chops.

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