Nori Apple Brandy
2 ingredients
3 steps
Ingredients
- 6 1/3 sheets of nori
- One 750-ml bottle bonded apple brandy
Directions
-
1In a large jar or bowl, cover the nori with the apple brandy.
-
2Let infuse for 90 seconds (really) and strain into a container.
-
3Cover and keep at room temperature for up to 1 month.
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