Normandie Tea

4 ingredients
4 steps

Ingredients

  • 1 ounce Calvados
  • 1 teaspoon brown sugar
  • 4 ounces strong hot assam tea
  • 1 cinnamon stick

Directions

  1. 1
    In a pan, warm the Calvados.
  2. 2
    In a tall pedestal mug, mix the Calvados with the sugar.
  3. 3
    Ignite with a match and let burn for 10 seconds.
  4. 4
    Add tea and garnish with cinnamon stick.

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