North Georgia Cornbread
8 ingredients
8 steps
Ingredients
- 1 c. plain cornmeal
- 1 c. milk
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1 c. self-rising flour
- 1/2 tsp. soda
- 2 Tbsp. cooking oil
- 2 eggs
Directions
-
1Mix all
-
2ingredients
-
3and
-
4bake in a 400° oven about 15 minutes until
-
5brown
-
6and
-
7firm.
-
8Slice and serve with butter. This bread is good cooked in iron skillet.
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