Norwegian Lemon Squares

15 ingredients
6 steps

Ingredients

  • crust
  • 1 1/2 cups flour
  • 3/4 cup butter
  • filling
  • 2 eggs
  • 2 tablespoons flour
  • 1 1/2 cups brown sugar
  • 1/2 cup coconut
  • 1/2 cup nuts
  • 1/8 teaspoon salt
  • frosting
  • 1 1/2 cups powdered sugar
  • 1 tablespoon cream
  • 1 tablespoon butter
  • 1 lemon, juice and zest of

Directions

  1. 1
    CRUST: Blend as for pie crust.
  2. 2
    Pat into buttered 9x13 inch pan and bake until light brown in a 375 degree oven for 15 minutes.
  3. 3
    Cool FILLING: Mix ingredients well and pour over crust.
  4. 4
    Bake in 350 degree oven for 25 minutes.
  5. 5
    Will be very brown.
  6. 6
    While warm frost.

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