Not- Mac And Cheese

Name: Not- Mac And Cheese
Ingredients: 1 cup brown rice; chicken stock 2 cups; 2 cloves garlic pressed; 1 tablespoon butter; 1 tablespoon olive oil; 1 cup cheddar cheese grated; 1 cup pancetta cubed; 2 cups broccoli florets; 1/4 teaspoon cayenne powder; 1 teaspoon dried oregano; salt to liking; 1/4 teaspoon black pepper; 1/2 teaspoon garlic powder

13 ingredients

10 steps

Ingredients

1 cup brown rice
chicken stock 2 cups
2 cloves garlic pressed
1 tablespoon butter
1 tablespoon olive oil
1 cup cheddar cheese grated
1 cup pancetta cubed
2 cups broccoli florets
1/4 teaspoon cayenne powder
1 teaspoon dried oregano
salt to liking
1/4 teaspoon black pepper
1/2 teaspoon garlic powder

Directions

1

Toss pancetta pieces into small heavy-bottom sauce pan and cook until crisp
2

Drain oil and put pancetta aside
3

Add butter, oil, and fresh garlic to original sauce pan
4

Allow to saute briefly, do not allow garlic to burn
5

Add rice and stir until butter and oil is absorbed
6

Add stock- I use Chicken but Veg. works also
7

Add cayenne, oregano, salt, pepper, garlic powder, pepper
8

Bring to boil and then turn down to simmer and cover until rice is ALMOST done Stir in broccoli in the last 2 minutes of cooking time
9

Turn off heat once all liquid is absorbed
10

Stir in cheddar cheese and pancetta bits