Not-So Plain Cake

Name: Not-So Plain Cake
Ingredients: 1 c. shortening; 4 eggs; 2 c. sugar; 3 c. sifted all-purpose flour; 2 tsp. Watkins baking powder; 1/2 tsp. salt; 1 tsp. Watkins almond extract; 1 tsp. Watkins white vanilla flavor

8 ingredients

8 steps

Ingredients

1 c. shortening
4 eggs
2 c. sugar
3 c. sifted all-purpose flour
2 tsp. Watkins baking powder
1/2 tsp. salt
1 tsp. Watkins almond extract
1 tsp. Watkins white vanilla flavor

Directions

1

Cream together shortening, eggs and sugar in large mixing bowl with electric mixer on medium speed.
2

In separate bowl, sift together flour, baking powder and salt.
3

Using electric mixer on low speed, gradually mix flour mixture into other mixture.
4

Add almond extract and white vanilla flavor.
5

Mix until smooth.
6

Bake in 3 prepared layer cake pans for 20 to 25 minutes or in 9 x 13-inch prepared pan for 30 to 40 minutes.
7

Frost as desired or serve with fresh fruit.
8

Any Watkins extracts or flavorings can be substituted for the almond extract or white vanilla flavoring. Makes 12 servings.