Nuclear Chili

11 ingredients
6 steps

Ingredients

  • 2 cans chili beans
  • 1 can kidney beans
  • 1 lb. loose hot sausage
  • 1 large onion, chopped
  • 3 small cans tomato paste
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 4 yellow hot peppers, chopped
  • 2 Tbsp. chili powder
  • 1 lb. ground meat
  • 1/2 c. water

Directions

  1. 1
    Brown ground meat and drain.
  2. 2
    Brown the hot sausage and drain. Add to meat, tomato paste, water, onion and all peppers.
  3. 3
    Drain and rinse kidney beans; add to mixture.
  4. 4
    Add all other ingredients.
  5. 5
    Leave in crock-pot on low 3 to 4 hours.
  6. 6
    Serve with plenty of cold water.

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