Nuclear Omelette

Directions

1. 1
   In a bowl, mix eggs and milk.
2. 2
   Add lemon pepper.
3. 3
   In nonstick skillet over medium heat, melt 1 tablespoon of butter or margarine. Add eggs and cover.
4. 4
   Let cook slowly.
5. 5
   Before eggs are set up completely, add spices to taste (be careful).
6. 6
   As eggs are totally set up, flip over to brown.
7. 7
   Add cheese, chili, meat and vegetables; flip half over to cover.
8. 8
   Let cook until ingredients are warm and cheese is melted.
9. 9
   Serve with hash brown potatoes, toast and juice.